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Three packages of Native Herridian Smoked Scottish Salmon are arranged on a dark wooden surface with a black cloth and a small bowl of sea salt.
(4.9)
A vacuum-sealed package of salmon fillet with a gold foil tray and a central label, photographed on a dark wooden surface with scattered salt and a small bowl of salt nearby.
(5.0)
Sold outSave 30%A large orange salmon fillet on a gold rectangular tray, with a white Lochlander smoked salmon label attached. The tray is styled on a gray stone surface with draped gray fabric and scattered river stones.
Lochlander Smoked Salmon side Sale price£31.15 GBP Regular price£44.50 GBP
(4.9)
Sold outLochlander and Native Hebridean smoked salmon packages on a textured surface.
Save 30%A vacuum-sealed package of orange-red cured meat, likely salami or pepperoni, placed on a round wooden board surrounded by wood shavings and a textured fabric.
Smoked Salmon Trimmings Sale price£7.00 GBP Regular price£10.00 GBP
(5.0)
Three packages of Native Herridian Smoked Scottish Salmon are arranged on a dark wooden surface with a black cloth and a small bowl of sea salt.
Native Hebridean Smoked Salmon Sale priceFrom £14.00 GBP
(5.0)

Heimland Smoked & Salted Salmon

Explore our collection of Heimland Smoked & Salted Salmon, featuring premium Atlantic salmon raised in the pristine waters surrounding the Faroe Islands.

Discover two distinct Nordic salmon traditions in one collection. Our smoked salmon is carefully prepared to develop a rich, delicate flavor and silky texture, making it perfect for brunches, entertaining, and everyday indulgence. Our salted salmon is crafted using traditional curing methods that enhance the salmon's natural character, resulting in a refined taste experience rooted in Faroese and Nordic culinary heritage.

Sustainably raised without antibiotics and naturally rich in Omega-3 fatty acids, every product reflects Bakkafrost's commitment to responsible farming, exceptional quality, and outstanding flavor.


In This Collection

Smoked Salmon

  • Delicate smoky flavor
  • Silky texture
  • Perfect for brunches, appetizers, and entertaining

Salted Salmon

  • Traditionally cured
  • Pure, refined salmon flavor
  • Inspired by Nordic culinary traditions

Why Choose Heimland Smoked & Salted Salmon?

  • Premium Atlantic salmon from the Faroe Islands
  • Sustainably raised without antibiotics
  • Rich in Omega-3 fatty acids
  • Crafted using traditional smoking and curing techniques
  • Perfect for entertaining and gourmet dining

 

Whether you're looking for elegantly smoked salmon, traditionally salted specialties, or a combination of both, you'll find premium seafood products crafted to bring the authentic taste of the North Atlantic to your table.