Skip to content

Cart

Your cart is empty

BLOG

Read about Bakkafrost news, events, industry updates and more.

Salmon Croissant with Cream Cheese

Salmon Croissant with Cream Cheese

INGREDIENTS 200g Smoked salmon from Bakkafrost 6x butter croissants 12 tbsp light soft cheese 3 tbsp flat leaf parsley, finely chopped, or 3 tsp dried 1/2 lemon, juiced Freshly ground black p...

Read more
Avocado Toast with Hot Smoked Salmon

Avocado Toast with Hot Smoked Salmon

PREPARATION TIME 10 MINS SERVES 2 PEOPLE INGREDIENTS Native Hebridean Kiln Roasted Salmon (flaked) 1 ripe avocado 3 slices of toasted bread Chilli jam or red pepp...

Read more
Smoked Salmon Pancakes

Smoked Salmon Pancakes

INGREDIENTS 200g Scottish Smoked Salmon 100g flour 2 eggs 100ml milk Fresh dill Salt Crème fraîche Olive oil for frying INSTRUCTIONS Step 1 Prepare the Pancake Mix: Combine the eggs and flour ...

Read more
Easy Smoked Salmon Tartlets

Easy Smoked Salmon Tartlets

PREPARATION TIME 20 MINS SERVES 2 PEOPLE INGREDIENTS Mini tartlet cases Cream cheese Lemon juice Fresh dill (chopped + extra for garnish) Native Hebridean Smok...

Read more
Smoked Salmon Trim Jacket Potato

Smoked Salmon Trim Jacket Potato

PREPARATION TIME 10 MINS SERVES 2 PEOPLE INGREDIENTS Smoked salmon trim 1 large baking potato 2 tbsp crème fraîche or Greek yoghurt 1 tbsp chopped dill 1 tbsp chopped chives ...

Read more
Smoked Salmon Pinwheels

Smoked Salmon Pinwheels

Light, elegant, and full of flavor, these Smoked Salmon Pinwheels make the perfect appetizer or light lunch. With creamy herbed cheese, fresh spinach, and silky smoked salmon wrapped in soft ...

Read more
Smoked Salmon and Halloumi Bites

Smoked Salmon and Halloumi Bites

INGREDIENTS For the salmon 200g Smoked Salmon from Bakkafrost 225g Haloumi Tomato, pineapple and mint relish (see recipe below) Sprigs of mint to garnish For the tomato, pineapple and mint relish...

Read more
Flaky Salmon Side Salad

Flaky Salmon Side Salad

PREPARATION TIME 5 MINS SERVES 2 PEOPLE INGREDIENTS Native Hebridean Kiln Roasted Salmon (flaked) Mixed leafy greens (e.g., spinach, red‑leaf lettuce) Fresh tomatoes or ...

Read more
Smoked Salmon Pâté

Smoked Salmon Pâté

PREPARATION TIME 15 MINS SERVES 6-12 PEOPLE INGREDIENTS 300g smoked salmon trim 280g cream cheese (softened if using a blender) 1 small onion/ shallot, pee...

Read more
Kiln Roasted Salmon Tattie Scones

Kiln Roasted Salmon Tattie Scones

PREPARATION TIME 5 MINS SERVES 2 PEOPLE INGREDIENTS Native Hebridean Kiln Roasted Salmon (flaked) Potato scones Mixed leafy greens (spinach, red‑leaf lettuce, etc.) Bal...

Read more
Eggs Royale with Scottish Smoked Salmon

Eggs Royale with Scottish Smoked Salmon

Eggs and Hollandaise sauce is a brunch classic so why not add a twist and rustle up Eggs Royale with smoked salmon tomorrow morning. Delicious and nutritious Scottish Salmon is the perfect way to ...

Read more
Scottish Superfood Salad

Scottish Superfood Salad

This Salmon Superfood Salad is here to solve all your lunchtime problems. It’s healthy, easy to make and offers plenty of room for variety. PREPARATION TIME 10 MINS COOKING TIME...

Read more